Browse Every Recipe - Page Number 16

Tender shrimp in garlic butter served atop creamy, cheesy Southern-style grits.

A hearty salad featuring farro, mustard greens, and maple-roasted acorn squash with zesty vinaigrette.

Vibrant roasted beet and butternut salad with spinach, goat cheese, walnuts, and balsamic vinaigrette.

Tender kale combined with roasted sweet potato, black beans, and lime dressing for a fresh, vibrant salad.

Tender chicken combined with fresh vegetables, slow-cooked to a hearty, flavorful meal.

Flaky salmon paired with caramelized root vegetables and wilted greens, all roasted together for easy, flavorful dining.

A fresh mix of winter greens, citrus segments, pomegranate seeds, and crunchy toasted nuts.

Tender roasted cauliflower tossed in a vibrant lemon pine-nut dressing with fresh herbs and raisins.

A wholesome dish featuring roasted broccoli with garlic-lemon and nutty farro for a hearty meal.